At Caviar Sushi, the menu offers an enticing fusion of flavors and textures, making it a standout destination for sushi lovers. Starting with the Plateaux Specialités, you’ll find an array of delectable platters that showcase the finest seafood in its freshest form. Each item is carefully curated to provide a taste experience that is as elegant as it is indulgent.
The Maki de Printemps category presents a variety of vibrant spring rolls, each offering a unique twist. From the spicy and rich Maki De Printemps Homard Épicé to the refreshing Maki De Printemps Mango Tango, there’s something to delight every palate. For those seeking a more classic sushi experience, the Maki De Printemps Royal provides a luxurious option with perfectly balanced flavors.
If you’re looking for something with a little more crunch, the Rouleau Printanier offers several tempting rolls such as the Rouleau Printanier Aux Crevettes Tempura – crispy and light, it’s the perfect balance of texture and flavor. The Rouleau Printanier Au Poulet brings a savory chicken filling wrapped in a fresh spring roll for an unforgettable bite.
For the ultimate experience, explore the Choix du Chef options, where the chef’s curated combinations take the guesswork out of ordering. Whether it's a blend of makis or the luxurious Omakase, each selection is an invitation to explore the chef’s signature tastes.
The Noodles Croustillantes and Pad Thai selections bring Asian comfort food to a new level, with rich sauces and tender proteins like Poulet, Boeuf, and Crevettes. Meanwhile, the sautéed dishes like Poulet Général Tao and Shrimp Sautéed offer a savory, stir-fried delight perfect for those who crave bold, vibrant flavors.
Finally, cap off your meal with something sweet from the Desserts menu, like the crispy Banane Frite or the exotic Mango Cheesecake.
Caviar Sushi offers a menu that combines tradition with innovation, ensuring that every visit is an exciting culinary adventure.